TAKE-OUT MENU
Cold dishes
1/10
Broccoli with Garlic Flavor
¥ 518(Tax included)
1/10
Italian grilled vegetables and shrimp with herb marinade
¥ 734(Tax included)
1/10
Herb-scented chicken and mushroom marinade
¥ 518(Tax included)
1/10
Frittata made with "Shimokawa Rokuo Enzyme Eggs"
¥ 626(Tax included)
1/10
Hokkaido roast beef carpaccio style Venetian style
1382 yen(Tax included)
1/10
Italian appetizer platter of 8 dishes (1 serving)
950 yen(Tax included)
【Heated dishes】
1/10
Nanatsuboshi rice croquette from Furano, Hokkaido (1 piece)
410 yen(Tax included)
1/10
Hokkaido French Fries
¥ 734(Tax included)
1/10
Neapolitan specialty! Zeppoline with green lettuce
¥ 626(Tax included)
1/10
fried gnocchi and sausage
¥ 626(Tax included)
1/10
White lasagna made with Hokkaido Camembert and four kinds of cheese
1382 yen(Tax included)
1/10
Hokkaido wheat focaccia (1 piece)
216 yen(Tax included)
[Neapolitan Pizza] *Made with wheat from Hokkaido *Container fee 110 yen (tax included)
1/10
Half & Half (Margherita & melty pizza made with 4 kinds of Hokkaido cheese, served with honey)
1706 yen(Tax included)
1/10
Half & Half (Margherita & Genovese Pizza with Plenty of Shrimp)
1598 yen(Tax included)
1/10
Hokkaido Margherita
1382 yen(Tax included)
1/10
Hokkaido Margherita Blue
1490 yen(Tax included)
1/10
Melty pizza made with 4 kinds of Hokkaido cheese, served with honey
1706 yen(Tax included)
1/10
Pizza with plenty of plump shrimp and pesto
1490 yen(Tax included)
1/10
Smoked salmon pizza
1490 yen(Tax included)
【meat】
1/10
Sauteed young chicken devil style with Hokkaido potatoes (Piccolo)
1490 yen(Tax included)
1/10
Sauteed young chicken devil style with Hokkaido potatoes (regular)
1922 yen(Tax included)
[Penne, spaghetti, hors d'oeuvres]
1/10
Penne with meat sauce
1296 yen(Tax included)
1/10
Penne Amatriciana
¥ 1080(Tax included)
1/10
Italian hors d'oeuvres, 10 varieties
3218 yen(Tax included)
[1] Broccoli with garlic flavor / [2] Italian grilled vegetables and shrimp with herb marinade / [3] Herb-scented chicken and mushroom marinade / [4] Frittata with "Shimokawa Rokuo enzyme egg" / [5] Prosciutto / [6] Mortadella / [7] Hokkaido roast beef / [8] Assorted Italian olives / [9] Rice croquettes with "Nanatsuboshi" from Furano, Hokkaido / [10] Naples specialty! Green laver zeppole
